Commis Chef

Be part of the team behind the future of the Calanais Visitor Centre. We’re looking for a passionate and creative Commis Chef who is eager to develop their skills and grow their talent in a fast-paced, supportive kitchen environment. This is a fantastic opportunity to learn from experienced chefs while contributing to a high-quality food offering in a unique setting.

You’ll assist with food preparation for a varied café menu, support daily kitchen operations, and help deliver freshly prepared dishes using local and seasonal ingredients. The role offers hands-on experience across all aspects of kitchen work, including baking, stock handling, and maintaining high standards of cleanliness and food safety, while building your confidence and technical skills.

This is a part-time seasonal role, with a minimum of 15 hours per week and flexible working required, including weekends and occasional early mornings or evenings. The hourly rate is £13.45.

For full job description and to apply visit: https://careers.calanais.org/roles
Closing date: 4th May